Green Olive Tapenade
Green olive tapenade. Delicious on its own with bread or toast, but also a versatile ingredient to add an olivey bite to all sorts of other dishes.
Your taste buds will sing for joy when you eat this fast, delicious Green Olive Tapenade full of briny olives and capers, fresh herbs, garlic and lemon. Serve as an accompaniment to bread, crackers, crisps, vegetables or use as a topping for fish, chicken, pork. A spoonful or two tossed with hot pasta is one of the world's fastest comfort food dishes!